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Strawberry Lemonade Trifle

Leave a Comment / Recipes / By Katrina Blevins

Tender cake, fresh strawberries, lemon curd, and Chantilly Cream team up for this beautiful English dessert.

Simple Pesto Pasta

2 Comments / Recipes / By Katrina Blevins

A fast and fabulous dinner for the pasta lover with a quick pesto sauce recipe.

Chocolate Pie

2 Comments / Recipes / By Katrina Blevins

A decadent and smooth chocolate pie with a delicate but toothsome bite and a flaky, butter-y crust.

Classic B.L.T.

Leave a Comment / Recipes / By Katrina Blevins

The perfect combination of crunchy, fresh, salty, and satisfying: the Classic B.L.T.

Apple Chestnut Tart

Leave a Comment / Desserts / By Katrina Blevins

Book: The World That We Knew by Alice Hoffman “She had become a master baker and had no fear when the cook gave her a test. There was a stone baker’s house that hadn’t been used for some time where the stove was heated by logs. Ava was made to collect wood and fire up …

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Fougasse and Olive Tapenade

Leave a Comment / Bread / By Katrina Blevins

An herb-y loaf of fougasse, the champion companion bread to everything!

Capricciosa Pizza

Leave a Comment / Dinner, Lunch / By Katrina Blevins

A fresh and delicious Capricciosa Pizza with a homemade crust!

Shepherd’s Pie with Gruyere

Leave a Comment / Dinner / By Katrina Blevins

A bubbly beef and lamb stew with a pile of cheesy gruyere mashed potatoes piled on top.

Steak Salad with a Trio of Dressings

Leave a Comment / Dinner, Lunch / By Katrina Blevins

A hearty steak salad for a lunchtime feast.

Challah

Leave a Comment / Bread, Dinner / By Katrina Blevins

A tender, eggy, honey-sweetened Challah bread, a staple of Jewish Shabbat and holidays.

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